From Le Creuset, this garlic keeper features: The Le Creuset Garlic Keeper is ideal for storing bulbs and cloves of garlic, but it’s also great for roasting garlic and other root vegetables. Holes at the bottom improve air circulation and humidity control for storage, while the stoneware lid keeps dust out and seals in steam while roasting. Crafted from premium stoneware, it’s finished with a vibrant glaze, both inside and out, which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains. Features Finest quality high-fired stoneware is designed for everyday use Colorful glaze is nonporous, non-reactive, scratch-resistant and resists chips, stains and flavor absorption Virtually nonstick glazed surface is ideal for quick clean-up, and resists cracking and crazing Unmatched thermal resistance for temperatures ranging from -9°F to 500°F Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils Capacity 14-oz. Imported.